How to Make Perfect Kimchi Beef Fried Rice

Kimchi Beef Fried Rice.

You can cook Kimchi Beef Fried Rice using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Kimchi Beef Fried Rice

1. Prepare 2 cups of white rice.
2. You need 1 pound of ground beef.
3. It's 2 tbsp of sesame oil.
4. You need 4 of garlic cloves.
5. Prepare 2 cups of kimchi.
6. You need Pinch of sugar.
7. Prepare of Salt to taste.
8. It's of (Optional) shredded mozzarella cheese.

Kimchi Beef Fried Rice step by step

1. Wash the white rice and cook it in instant pot for 5 minutes with 1:1 water ratio..
2. Cook the ground beef on a separate pan and drain the grease..
3. Peel and chop the garlic..
4. On another pan, heat up the sesame oil. When the oil is warm, add chopped garlic and cook on medium heat..
5. Once the garlic turns golden on the outside, add kimchi to the pan. (if there is extra kimchi juice, save it for now).
6. Stir fry kimchi for 2 minutes on medium heat, then add cooked ground beef and white rice to the pan..
7. Stir fry the rice till everything is well fixed together..
8. Add a pinch of sugar to the pan. If previously saved the extra kimchi juice, add it to the pan as well and continue cooking for a little bit..
9. Hot spicy kimchi fried rice ready to serve..
10. (Optional) add some shredded mozzarella cheese on top of the rice when it is still hot..